Training Leader, Manufacturing - Murfreesboro, TN

The General Mills Murfreesboro manufacturing facility is seeking a Training Leader to lead the training strategy for the Frozen Breakfast and Refrigerated Baked Goods departments. KEY ACCOUNTABILITIES Lead the strategy for developing capability in all site employees to deliver the Compelling Business Need/Mission of the plant Be a business partner with site leadership to improve plant performance Deploy and maintain GMI L&D Standard Work Processes and Current Best Approaches Lead and maintain the integrity of the site Training and Qualification system; Oversee the process to develop technical trainers and assessors to build their capability Ensure learning materials, technologies, resources, and facilities are maintained to support the development of technical knowledge and skills that will enable team members to perform and improve Monitor the health and effectiveness of learning initiatives and systems Partner with production teams to identify and systematically eliminate production losses resulting from the lack of knowledge or skills (Work Process Failures, etc.) Maintain training and qualification records system; Ensure compliance with regulatory agency training requirements Monitor and continuously improve training content, and process Manage learning budget (incl. training grant programs) Contribute to standardization and reapplication of instructional materials within product/technology platforms within the site and across the manufacturing network Collaborate with NAR Learning Leader community to share and grow the knowledge and capability of self, peer set, and direct reports Identify, develop, design and ensure effectiveness of site wide Learning experiences (assessment, training, mentoring, coaching, qualifying) that eliminate production losses Use standard curriculum and deploy timely learning to meet compliance standards in human and food safety Develop learning content/experiences and/or partner with SME’s to support the development of learning content/experiences appropriate to the roles at site Deliver according to multi-year capability development plans set for the region and the site MINIMUM QUALIFICATIONS High School Diploma Minimum 5 yrs related experience Demonstrated ability to influence senior leaders at the site level Demonstrated agility to balance the development/implementation of strategic objectives and tactical deliverables in a fast-paced environment Demonstrated ability to prioritize and manage multiple projects with aggressive deadlines Demonstrated ability to design effective learning interventions to eliminate production losses Experience working in manufacturing environments, with minimal supervision, and significant levels of ambiguity and change PREFERRED QUALIFICATIONS Bachelor's degree in Continuous Improvement, Performance Improvement Initiatives, Learning & Development; six sigma, AM/TPM approaches to improvement Certifications including ATD CPTD; Langevin Certified Training Manager or similar 8-10+ yrs related experience COMPETENCIES REQUIRED FOR THE ROLE Well-versed in Microsoft programs (Excel, Word) Dealing with ambiguity and Change Use of Technology and Process to drive efficiency and effectiveness of learning Project management and prioritization Demonstrates Engaging Leader behaviors Energizes and develops people Clear and concise verbal and written communication Influencing without formal authority Managing conflicts Coaching for higher performance COMPANY OVERVIEW We exist to make food the world loves. But we do more than that. Our company is a place that prioritizes being a force for good, a place to expand learning, explore new perspectives and reimagine new possibilities, every day. We look for people who want to bring their best — bold thinkers with big hearts who challenge one other and grow together. Because becoming the undisputed leader in food means surrounding ourselves with people who are hungry for what’s next.