Sous Chef, Dim Sum 中式點心主廚

Posting Date Mar 16, 2022 Job Number 22040950 Job Category Food and Beverage & Culinary Location W Taipei, 10 Zhongxiao East Road Sec. 5, Taipei, Taipei, Taiwan VIEW ON MAP Brand W Hotels Schedule Full-Time Relocation? N Position Type Management Located Remotely? N Boldly coloring outside the lines of luxury, W turns the traditional notion of the extravagant hotel on its head. Our irreverent attitude and taste for excess redefine revelry for the modern jet set. Our guests have a lust for a life less ordinary that drives them to demand more, experience it all, and hit repeat. We share our guests’ passions, providing insider access to what’s new and what’s next. Moderation is not in our vocabulary and we know that lust for life demands more, not less. W guests soak it in and live each day with a mantra: Detox.Retox.Repeat. If you’re ready to create the energetic W scene that is magnetic to everyday disruptors around the world, then we invite you to explore a career with W Hotels. Purpose of Role Responsible for the daily management and food preparation of the venue, ensuring maximum quality and profitability. Responsibly Description - Responsible for the hygienic and safe preparation of food within the venue. - Ensure that all food items are prepared per standard recipe cards whilst maintaining portion control and minimising wastage. - Ensure that food inventory levels within the kitchen and pantry areas are of sufficient quantity and quality in relevance to the hotel occupancy and function forecasts. - Ensure that all food products received into the kitchen are of the required standard and quality and that they are stored and rotated correctly. - Ensure that all food preparation equipment is used safely and correctly and cleaned and maintained per schedule. 職位宗旨 負責對每日出餐的管理和食物配制，保證最好的品質及利潤。 主要負責事項 - 負責對餐廳及酒吧每日出餐的食物衛生及安全負責。 - 保證所有食品項目根據標準食譜卡準備，維護控制份量使耗損減到最小。 - 依據飯店住房率及宴會訂席準備食材，確保廚房及庫房的庫存足夠。 - 確保所有食品產品入廚房都市符合規定的標準和質量並恰當地保存，並且要求先進先出的原則。 - 保證安全和恰當地使用所有食物配制設備，並且根據日程表清洗維護。 Marriott International is an equal opportunity employer. We believe in hiring a diverse workforce and sustaining an inclusive, people-first culture. We are committed to non-discrimination on any protected basis, such as disability and veteran status, or any other basis covered under applicable law.