Medallion Labs Micro Vitamin Lab Technician

OVERVIEW This role will primarily support the Microvitamin analyses with the possibility for opportunities to flex across the lab to provide additional support on Autovitamin assays. In our labs we receive samples from two sources: regular General Mills (GMI) ingredients or products submitted by Research & Development (R&D), Food Safety & Quality (FSQ), and the supply chain; and consumer products submitted by external clients of Medallion Labs. The Medallion Operations ITQ Technologist has accountability to provide accurate and timely analysis of laboratory samples. The position requires significant attention to detail,, excellent organizational skills, and the ability to be flexible depending on workload. Must be proficient in the following lab skills: accurate weighing, pipetting, and quantitative transfer of solutions and samples; ability to work with care around hazardous compounds, preparation of solutions; calculation of results; evaluation of the quality of results; operation of common lab equipment; as well as extensive experience with troubleshooting and maintenance of lab equipment. KEY ACCOUNTABILITIES Organize workload and prioritize samples to maximize output and meet deadlines Execution of laboratory methods as written, delivering results by due date by completing the analysis of chromatography, data interpretation, manual calculation or peer review of results prior to approval, and final report writing. Meet department Quality expectations including: Complying with Medallion and ISO 17025 quality requirements Identifying and addressing quality control issues Completing quality investigations in a thorough and timely manner Perform routine instrument maintenance, troubleshooting and other maintenance required by the Reliability Program Maintain a work environment that complies with GMI and Medallion safety rules Cross-functional support across Medallion as business needs dictate Strong organizational and leadership skills, independent decision making, high attention to detail, and service orientation are essential Skillfully handle multiple tasks, project, and priorities with minimal guidance or direction Assist in projects and studies for global product platforms as needed Evaluate new test methods as needed Develop and maintain lab procedures as needed Actively participate in customer and accreditation audits as needed. Participate in continuous improvement of laboratory and team operations Implement training of lab personnel through effective cross-training plans. Other responsibilities as required by specific lab MINIMUM QUALIFICATIONS B.S. in microbiology, food science, biology, chemistry, or related field 1-3 years’ experience in food testing preferred Basic laboratory skills Confident in troubleshooting and issue resolution Significant attention to detail, multitasking, and organizational skills Must have computer application knowledge and be proficient in Excel, Word, PowerPoint, Outlook, LIMS, or possess the ability to learn one of the above applications Agile in work environment Track record as a strong team player Strong verbal and written communication skills. Demonstrate ability to quickly learn and apply new applications. Strong problem solving and technical skills. Ability to experiment and make data-based recommendations Available to flex work schedule when business need dictates to accommodate longer shift hours or Saturday & Sunday work PREFERRED QUALIFICATIONS Strong technical background and hands on experience with lab operations preferred High individual energy with very strong interpersonal skills, including the ability to engage in Productive Discourse Leadership experience with good decision making Experience working in an ISO 17025 accredited COMPANY OVERVIEW We exist to make food the world loves. But we do more than that. Our company is a place that prioritizes being a force for good, a place to expand learning, explore new perspectives and reimagine new possibilities, every day. We look for people who want to bring their best — bold thinkers with big hearts who challenge one other and grow together. Because becoming the undisputed leader in food means surrounding ourselves with people who are hungry for what’s next.